Day in Frontzu Politia starts with a certified traditional Greek Breakfast in the most privileged area of the complex.
In a rich buffet with more than 30 different local dishes and products, by the side of the traditional fireplace, with a view of the beautiful city of Ioannina, one can enjoy fragrances, flavors and images from the land of Epirus.
You will find fresh bread and croissants, fresh cakes and homemade cookies, cereals, large selection of local cheeses (feta, manouri, gruyere, Kefalograviera, metsovone), cold meats, olives, homemade jams without preservatives, honey from Tzoumerka, “Dodona” yogurt and milk, organic eggs,
Traditional pies (zymaropita, milk pie, vegetable pie), fresh fruit, dried fruit (plums, figs, apricots, raisins), nuts, homemade desserts (walnut pie, apple pie, donuts, spoon sweets), baklava from Ioannina, Turkish delight etc.
Also, experienced staff brews coffee of your choice, julep, rakomelo, mountain tea as well as a selection of teas from around the world.
Most of the breakfast dishes are available by the Room Service.